What are the adjustments made by establishments to keep the people going in and out safe?

Currently, we are allowed to go outside while following the rules implemented. Before, body and bag checks are the only things we do when entering establishments, but now we also need to get our temperature check. Signs with no mask and face shield, no entry can be seen everywhere, as it sets as a reminder to everyone, the responsibility they should do. To lessen the inconvenience of writing on the paper and to be more efficient and hygienic wise, online forms for customers are given to submit before entering the establishment.

Those employees who are working outside their homes are being regularly checked-up to make sure that they are not causing the virus to spread. Businesses' workers are now limited in number to lessen the number of people who are being in the same place at the same time. Also, places that usually used by the public or the companies where employees stay frequently are regularly being disinfected.